Monday, July 18, 2011

This Weeks Healthy Gluten-Free Menu-Week Three-July

You don't have to be Gluten-Free to benefit from this weeks menu!  Give it a try.  I'm going to be posting recipes the day after each meal.  This gives you plenty of time to study the menu and create your grocery list for next week.



SUNDAY
Sweet & Sour Chicken Wings with Fried Rice

MONDAY
Stuffed Patty Pan Squash
Peach Blackberry Cobbler

TUESDAY
White Bean Crab Cakes with Peachy Corn Salsa and left-over Monday desert

WEDNESDAY
Left-over from Sunday meal and Peanut Butter Cookies

THURSDAY
Sweet Potato & Greens Casserole & Gluten Free Zuchinni Cupcakes

FRIDAY
Learning to make Crab Ragoon, Egg Rolls and another Phillipino Dish at my friends house tonight.  I'm taking the Gluten-Free Coconut Cake!  Yummmm

SATURDAY
Grilled Grass-Fed Steak, Grilled Corn, Cucumber Carrot Salad, and Baked Parmesan Tomatoes (all veggies fresh from the garden) plus some left-over Cake from yesterday.

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